Two sampling projects have found issues with meat substitution and undeclared allergens despite an overall high level of compliance.
Findings come from targeted surveillance sampling of products in England, Wales, and Northern Ireland for the
Continue Reading Sampling projects find adulteration and allergen issues
The Food and Drug Administration has released an update on its work to develop a strategy to help prevent Cronobacter sakazakii illnesses related to powdered infant formula.
The agency is working on the strategy as
Continue Reading FDA continues work on a plan to reduce infant illnesses from Cronobacter in formulas
The number of incidents involving a global food safety network increased slightly in the second quarter of this year.
The International Food Safety Authorities Network (INFOSAN) was part of 53 alerts from April to June
Continue Reading INFOSAN incidents up in mid-2023; hepatitis A in the U.S. highlighted
Most foodborne infections increased in the Netherlands in 2022 compared to the year before, according to the latest figures.
The most notable outbreak was when 72 people contracted typhoid fever on a ship that housed
Continue Reading Majority of foodborne infections rose in 2022 in the Netherlands
Public health officials in an Australian state have warned people about a rise in Listeria infections.
New South Wales (NSW) Health is reminding people who are immunocompromised, pregnant, or aged over 65 years old to
Continue Reading Listeria rise prompts warning in Australia
South African researchers have warned about the risk of another outbreak after a study found Listeria in the beef sector.
The study was conducted by scientists at the University of Pretoria (UP) in 2019 and
Continue Reading South African scientists sound warning after Listeria found in beef
Researchers have looked into the main sources and factors behind Bacillus cereus outbreaks over a 10-year period in China.
Scientists said findings can help guide and allocate public resources to prevent Bacillus cereus foodborne cases.
Data
Continue Reading China shares data on decade of Bacillus cereus outbreaks
Changes to sampling requirements at low-throughput slaughterhouses are unlikely to result in a significant shift in the number of Campylobacter cases in the UK, according to a report.
Researchers did not detect a significant difference
Continue Reading FSA assesses Campylobacter risk from smaller slaughterhouses
New York officials warn the public not to consume raw milk from Remembrance Farm because testing has found contamination from Listeria monocytogenes.
Richard Ball, the state Department of Agriculture and Markets commissioner, warned yesterday against
Continue Reading Raw milk dairy closed because of Listeria contamination; public warning issued
According to recently released data, the number of outbreaks and people sick in them increased in Austria in 2022.
28 foodborne outbreaks were reported in 2022, eight more than in 2021. In these outbreaks, 128
Continue Reading Austria records increase in outbreaks for 2022